Mutton Mandi is a signature Yemeni dish featuring tender, slow-cooked mutton that’s infused with a delicate blend of traditional Arabic spices. Served over a bed of light, fluffy basmati rice, the dish is enhanced with the subtle aromas of saffron, cardamom, and bay leaves.

Garnished with toasted nuts, caramelized onions, and often paired with zesty tomato salsa and pickles, Mutton Mandi offers a rich, comforting experience that celebrates the heart of Arabian hospitality.

🍽️ Slow-cooked. Spice-rich. Deeply satisfying.