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Sea Bream Grill – A Fresh Catch with a Fiery Twist
Enjoy the coastal charm of our Sea Bream Grill, featuring fresh local seabream marinated in a zesty blend of Arabic spices, herbs, and lemon, then…
Grilled Fish – Flame-Kissed & Flavor-Packed
Savor the smoky perfection of our Grilled Fish, expertly marinated in a blend of house-made Arabic spices and flame-grilled to a crisp, golden finish. Each…
Singari Grilled Fish – Fresh, Fiery & Full of Flavor
Treat your taste buds to the bold coastal flavors of Singari Fish, a traditional grilled Sea Bream marinated in a zesty blend of coriander, parsley,…
Full Mutton – A Grand Yemeni Feast
Prepared for truly special occasions, our Full Mutton features a whole lamb marinated in a signature blend of traditional Yemeni spices, then slow-cooked in an…
Prawns Mugalkal – Crispy, Spiced, and Irresistible
Prawns Mugalkal is a Yemeni seafood favorite featuring golden-fried prawns marinated in traditional Arabic spices, then pan-tossed to perfection for a crispy exterior and juicy…
King Fish Mandi – A Coastal Yemeni Treasure
King Fish Mandi offers a delicious twist on a Yemeni classic, featuring a thick, juicy slice of kingfish that’s marinated in aromatic Arabic spices and…
Hamour Mandi – A Coastal Twist on a Yemeni Classic
Hamour Mandi brings together the rich heritage of Yemeni cuisine and the delicate flavor of the Arabian Gulf’s prized fish. A crispy or grilled fillet…
Camel Madghout – A Taste of Tradition and Heritage
Camel Madghout is a unique and treasured Yemeni dish made with premium cuts of camel meat, slow-cooked to tender perfection in a blend of fragrant…
Beef Madfoon – Slow-Cooked Yemeni Perfection
Beef Madfoon is a beloved Yemeni dish where tender cuts of marinated beef are slow-cooked in a sealed pot or underground oven, locking in deep,…
Vegetable Madghout – A Yemeni Vegetarian Delight
Savor the rich, wholesome flavors of Vegetable Madghout, a vibrant Yemeni dish crafted with a medley of garden-fresh vegetables, slow-cooked with fragrant Arabic spices and…
Mutton Haneeth Ribs – Indian Lamb Slow-Roasted
Experience the bold, authentic taste of Mutton Haneeth Ribs, a signature Yemeni dish where a whole India lamb Ribs is slow-roasted over hot stones or…
Mutton Haneeth Shoulder – Indian Lamb Slow-Roasted
Experience the bold, authentic taste of Mutton Haneeth Leg, a signature Yemeni dish where a whole India lamb Shoulder is slow-roasted over hot stones or…
Mutton Haneeth Ribs – Australian Lamb Slow-Roasted
Experience the bold, authentic taste of Mutton Haneeth Ribs, a signature Yemeni dish where a whole Australian lamb Ribs is slow-roasted over hot stones or in…
Mutton Haneeth Shoulder – Australian Lamb Slow-Roasted
Experience the bold, authentic taste of Mutton Haneeth Shoulder, a signature Yemeni dish where a whole Australian lamb Shoulder is slow-roasted over hot stones or…
Mutton Haneeth Leg – Australian Lamb Slow-Roasted
Experience the bold, authentic taste of Mutton Haneeth Leg, a signature Yemeni dish where a whole Australian lamb leg is slow-roasted over hot stones or…
Mutton Madghout – Slow-Cooked Yemeni Goodness
Mutton Madghout is a traditional Yemeni dish made with tender mutton, pressure-cooked with tomatoes, garlic, spices, and herbs to lock in bold, hearty flavors. The…
Mutton Madbee – A Smoky Yemeni Delight
Mutton Madbee is a cherished Yemeni dish featuring succulent cuts of marinated mutton, grilled over hot stones to perfection. This unique cooking method infuses the…
Mutton Mandi – A Yemeni Culinary Classic
Mutton Mandi is a signature Yemeni dish featuring tender, slow-cooked mutton that’s infused with a delicate blend of traditional Arabic spices. Served over a bed…
Mutton Mugalkal – Spiced, Sizzling, and Satisfying
Mutton Mugalkal is a bold Yemeni favorite made with tender, bone-in mutton pieces, marinated in traditional spices and pan-fried to golden perfection. Stir-fried with colorful…
Chicken Mugalkal – Sizzling Yemeni Street-Style Flavor
Chicken Mugalkal is a beloved Yemeni specialty made with juicy, bone-in chicken pieces that are marinated in bold spices and pan-fried to crispy, golden perfection.…
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